Jupiter Grayscale
confectionerybliss:

Funfetti Cake Batter Whoopie Pies | The Kitchen McCabe
confectionerybliss:

Chocolate Mousse Brownies | Love and Olive Oil
confectionerybliss:

Blackberry Banana Lime Smoothie | Recipe Runner
foody-goody:

Recipe: 100% Whole Wheat Peanut Butter Ice Cream Sandwiches
fullcravings:

Cake Batter Oreo Cheesecake Dip
confectionerybliss:

Blackberry and Sage Spritzers | Joylicious
bakeddd:

ghiradelli cookie dough stuffed donut holes and chocolate dipping sauce
click here for recipe

bakeddd:

ghiradelli cookie dough stuffed donut holes and chocolate dipping sauce

bakeddd:

vanilla macarons with chocolate ganache filling
click here for recipe

bakeddd:

vanilla macarons with chocolate ganache filling

kaciart:

vanillathena:

I got your backs, guys.

1. Oreo Cookie Waffles

2. (I couldn’t track down the actual recipe for the second picture, so I’m just going to assume it’s Chocolate Coffee.)

3. Again, I couldn’t track this one down, but I think it’s an ice cream cake. Here’s ten different recipes for ice cream cakes in exchange for not finding that particular one.

4. The person who originally posted this image didn’t put a source either, so I’m just going to give you a recipe for a cake that looks even better. Hell, I’ll throw in another just to make it even.

5. Double Chocolate Cookie Bars. 

6. This cake is supposedly from a restaurant or high-end bakery, but I wasn’t able to find the source or recipe for it. Sorry!

7. I know what these are! York Peppermint Patty Brownies!

8. yeah i’m pretty sure this is just a disassembled oreo smore thing it’s sort of self-explanatory

9. *shifty eyes* I couldn’t find this one either but here make this instead

10. My only guess for these is homemade ding dongs.

Salud, 

smoreo

fattributes:

strawberry, mango, and kiwi ice pops
gastrogirl:

cake batter truffles.
macaronsandstilettos:

Chocolate Glittered Stars || Torie Jayne

bonesmakenoise:

theweepingtimelord:

Lembas Bread (Lord of the Rings “authentic” Elvish bread)

Ingredients: 

 2 ½ cups of flour
1 tablespoon of baking powder
¼ teaspoon of salt
½ cup of butter
1/3 cup of brown sugar
1 teaspoon of cinnamon
½ teaspoon honey
2/3 cup of heavy whipping cream
½ teaspoon of vanilla

Directions:

Preheat oven to 425F. Mix the flour, baking powder and salt into a large bowl. Add the butter and mix with a well till fine granules (easiest way is with an electric mixer). Then add the sugar and cinnamon, and mix them thoroughly.

Finally add the cream, honey, and vanilla and stir them in with a fork until a nice, thick dough forms.

Roll the dough out about 1/2 in thickness. Cut out 3-inch squares and transfer the dough to a cookie sheet.Criss-cross each square from corner-to-corner with a knife, lightly (not cutting through the dough).

Bake for about 12 minutes or more (depending on the thickness of the bread) until it is set and lightly golden.

***Let cool completely before eating, this bread tastes better room temperature and dry. Also for more flavor you can add more cinnamon or other spices***

as someone who has baked these A LOT

They are REALLY GOOD

and I am reblogging this because I KEEP LOSING MY RECIPE 

thecakebar:

White Christmas Dessert Table Recipes {clink link for ALL recipes}

  • Italian Cream Cake Recipe
  • Winter Wonderlands Recipe
  • Snowball Cookies Recipe
  • Blizzard Fudge Recipe Recipe
  • Marshmallow Pops Recipe
  • Chocolate Stirring Spoons Recipe
  • Cheesecake Cake Pops Recipe